Organic Japanese Barley (Mugi) Miso
Organic Japanese Barley (Mugi) Miso
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Nabat Organic Japanese Barley (Mugi) Miso is a traditional Japanese soybean paste made from fermented barley and soybeans, resulting in a savory and slightly sweet flavor profile. It is commonly used in soups, marinades, and glazes, adding depth and umami to various dishes in Japanese cuisine.
Shipping & Returns
Shipping & Returns
Due of the nature of this product and for sanitary reasons, exchanges and returns are not permitted.

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Shipping
Shipping Charges:
AED 20 shipping for most areas in the UAE.
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No Exchanges Permitted
Due of the nature of this product and for sanitary reasons, exchanges and returns are not permitted.